Uganda Dark Chocolate

Meurisse's darkest offering, this Extra Intense Dark Chocolate is made in Belgium with 80% cocoa from Uganda. The flavor is profoundly rich and intensely flavorful. 

Materials: cocoa mass*, cane sugar*, cocoa butter*, natural vanilla powder*

*from organic agriculture 

May contain traces of milk, soy, pistachio, almonds, walnuts, hazelnuts, macadamia nuts.

Made by: Meurisse Chocolate

Made in: Origin of cacao: Uganda, Made in Belgium

Specifications: 3.5 oz, organic, fair trade

Packaging: plastic-free packaging, home-compostable foil inner wrapping

Adolphe Meurisse was a pioneer as he founded the first Belgian chocolate factory in 1845 in Antwerp at a time when chocolate was still a rare delicacy. Meurisse was awarded several degrees of honour at the Exposition International d’Anvers at the end of the 19th century and at the World Expo in Brussels at the beginning of the 20th century. Meurisse is the oldest Belgian chocolate and has always put progress at the core of its endeavours.

Today, six generations down the line, we are bringing back the eponymous Meurisse brand, with respect to its rich heritage, simultaneously embracing the future in line with Meurisse’s progressive and innovative DNA.